Authentic Asian Dessert Gelato & Sorbetto in Midtown Manhattan

Aurelia, located in Midtown Manhattan at 255 W 43rd St, is a gelato and sorbetto brand that brings authentic Asian flavors to life through the craftsmanship of traditional Italian gelato-making. With a focus on fresh, all-natural ingredients and innovative flavor combinations, Aurelia delivers a frozen dessert experience that celebrates the culinary diversity of Japan, Korea, China, and Southeast Asia.

Our gelato menu features classic Japanese flavors such as matcha and hojicha, highlighting the bitter, earthy, and smoky notes of these revered teas. Korean Pear gelato offers a sweet and crisp flavor inspired by the fruit’s delicate profile, while White Rabbit gelato pays homage to the beloved Chinese candy, evoking nostalgia with every bite. Red Dragonfruit sorbetto is a bright, tropical, and vegan-friendly option packed with natural sweetness.

Our vegan sorbettos include Thai Iced Tea and Vietnamese Iced Coffee, iconic Southeast Asian beverages translated into creamy, dairy-free frozen treats that cater to all dietary preferences.

Sourcing premium ingredients from Blue Bottle Coffee and ROYCE’ Chocolate, Aurelia crafts gelato with traditional slow-churn Italian methods, ensuring a creamy texture that enhances natural flavors.

Open with flexible hours, Aurelia serves Midtown’s diverse community of locals, tourists, and food lovers. We also supply Asian restaurants and cafes citywide, expanding the reach of our authentic Asian gelato. Catering services are available for special events, private parties, and corporate functions.

For authentic Asian flavors combined with Italian gelato tradition, Aurelia is the ultimate Midtown Manhattan dessert destination.